Tender diced beef steak cooked in garlic infused olive oil and topped with grated daikon and ponze soy sauce.
Sweet and tangy teriyaki burger made with lettuce, tomato, sauteed onion, ground beef, and pineapple dressed in homemade teriyaki sauce.
Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine reduction sauce.
Barbecue sliced beef tongue marinated in yuzu pepper, onion, sesame oil and soy sauce.
Super simple and delicious barbecue short rib with bone marinated in soy sauce, garlic, gochujan, sesame oil, and mirin.
Sliced beef slow cooked with potatoes, shirataki noodles, and onion in a delightful soy dashi, one of the most popular Japanese comfort food.
Delicious Filipino oxtail stew with blanched string beans, eggplants and bok choy, enjoy with bagoong.
Soft creamy potato with ground meat inside a tasty crunchy shell, yeap, it's mom's Japanese Potato Croquettes recipe.
European sour cabbage roll with ground beef cooked in a delicious tomato sauce, enjoy with mashed potato on the side.
Hot pot with thinly sliced beef or pork dipped in citrus ponzu sauce, enjoy with napa cabbage, shungiku, enoki mushrooms in kombu (seaweed) broth.
Simple and nutritious rice dish with ground meat simmered in a delicious and aromatic tomato sauce, topped with fried banana and a fried egg.
Warm hearty Hong Kong style Borscht soup with oxtail and stew beef, onion, celery, carrot, tomatoes, potatoes, and cabbage.