Delicious and juicy Alaskan king crab leg barbecued on the grill and dipped in ponzu sauce.
Crispy nori sheet wrapped around sashimi grade fish and sushi rice. Optional toppings include cucumber, takuan, and radish sprouts.
Refreshing and spicy soba salad with soba noodle tossed in a honey soy dressing, garnish with green onion and cilantro.
Easy custard pudding recipe, “Purin”, just mix milk, egg, sugar, and vanilla, steam and enjoy!
Juicy and tasty seared scallops with butter garlic, spicy mayo, and unagi sauce.
Healthy and refreshing seaweed salad served with tomato over green leaf lettuce and drizzled with miso dressing.
Quick and easy homemade teriyaki salmon cooked in soy sauce, sake, and mirin.
Japanese ketchup spaghetti with bell pepper, mushrooms, garlic, and kurobuta sausage.
Simple and savory butter cookie made with flour, sugar, butter, egg, and baking powder.
Easy and delicious salmon fried rice made with salmon, rice, egg, and green onion.
Easy honey soy sauce chicken marinated in sake, soy sauce, and honey. Quick and simple meal for a weeknight dinner.
Quick and delicious grilled mackerel (saba shioyaki) recipe served with grated daikon.
Soft and moist steam cake made with yogurt, honey, and matcha powder.
Japanese curry rice made with homemade roux and garnish with soft boiled egg and Fukujinzuke.
Hi, I'm Nami. Thanks for stopping by Just One Cookbook. You can read little bit more about me here.
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