Soft tender diced yellowtail sashimi with green onion wrapped with rice and nori.
Tender and mild albacore sashimi brushed with garlic soy sauce and garnished with scallion and ginger.
Create Susheep Foodimal from Cloudy With A Chance of Meatballs 2 with shrimp, cucumber, carrot, avocado, and crab wrapped around nori and rice.
Crunchy shrimp tempura wrapped in nori and rice covered with a layer of sliced avocado. Drizzle with spicy mayo and garnish with tobiko.
Fiery spicy tuna roll with sashimi grade tuna tossed in a sesame Sriracha sauce and wrapped in nori and rice.
Crispy nori sheet wrapped around sashimi grade fish and sushi rice. Optional toppings include cucumber, takuan, and radish sprouts.
Homemade Inari Age (tofu pouch) for inari sushi, udon, or takikomi gohan.
Sashimi grade tuna marinated in soy sauce, sake, and mirin served over rice, garnish with sesame seeds and nori.
Easy and fun cucumber wrapped sushi topped with ikura (salmon roe), hamachi (yellowtail), tuna, and amaebi (sweet shrimp).
Refreshing tuna poke appetizer with avocado, lemon juice, ogo seaweed, marinated in spicy soy sauce and sprinkled with sesame seeds.
Classic Japanese breakfast and bento food item, golden savory egg omelette with dashi and soy sauce.
Simple Chirashi sushi cake with shredded egg, boiled shrimp, and salmon sashimi. Garnished with salmon roe.