Simple Japanese Tsukemono (漬物) recipe, sliced cucumber pickled in salt and garnished with ginger.
Japanese sweet potatoes mashed with candied chestnut, typically served on New Years for good luck and prosperity.
Sweet and savory Japanese black soybean typically served as part of new year Osechi Ryori.
Homemade fluffy airy popover with delicate strawberry butter, just like at The Rotunda in Neiman Marcus.
Sweet and tangy Japanese cucumber salad with wakame seaweed and crab stick.
Chestnut roasted over charcoal, healthy snack recipe for the fall.
Delicious homemade Nutella Banana Bread, easy recipe for breakfast or quick snack. Top with sliced almonds.
Soft and fluffy homemade chocolate soufflé dusted with powder sugar, simply delicious and heavenly.
Soft fluffy homemade Japanese Cheesecake that simply melts in your mouth, finished with apricot spread.
Crispy fried sliced lotus root chips (renkon) sprinkled with Himalayan Pink Salt and dried seaweed powder (Aonori).
Homemade blueberry scone with Crème Fraîche and fresh blueberries, perfect for breakfast or tea time.
Warm and hearty Kale soup with yukon potatoes and onion, garnished with Crème Fraîche and mint.