Sweet and delicious grilled corn marinated in miso butter, using Hikari Miso's saikyo miso.
Soft and juicy grilled chicken breast marinated in a ginger miso sauce.
Sweet and tangy teriyaki burger made with lettuce, tomato, sauteed onion, ground beef, and pineapple dressed in homemade teriyaki sauce.
Delicious and juicy Alaskan king crab leg barbecued on the grill and dipped in ponzu sauce.
Grilled Sanma (pacific saury) over charoal, served with grated daikon and lemon. Classic Japanese fall dish.
Chestnut roasted over charcoal, healthy snack recipe for the fall.
Sweet tangy BBQ chicken wings marinated in soy sauce, sesame oil, honey, apple, and gochujang.
Juicy and flavorful BBQ pork belly marinated in soy sauce, onion, ginger, garlic, honey, and ketchup. Add chili flakes to turn up the heat.
Finger licking good smoked baby ribs recipe, slightly adapted from Best Ribs in the Universe recipe.
Barbecue sliced beef tongue marinated in yuzu pepper, onion, sesame oil and soy sauce.
Grilled crispy Japanese rice ball covered in savory soy sauce.
Super simple and delicious barbecue short rib with bone marinated in soy sauce, garlic, gochujan, sesame oil, and mirin.