Refreshing kale salad massaged with lemon and olive oil and mixed with mango cubes.
Sweet and tangy teriyaki burger made with lettuce, tomato, sauteed onion, ground beef, and pineapple dressed in homemade teriyaki sauce.
Quick and easy clam pasta with garlic and red chili pepper, garnish with parsley.
Fiery spicy tuna roll with sashimi grade tuna tossed in a sesame Sriracha sauce and wrapped in nori and rice.
Delicious and juicy Alaskan king crab leg barbecued on the grill and dipped in ponzu sauce.
Crispy nori sheet wrapped around sashimi grade fish and sushi rice. Optional toppings include cucumber, takuan, and radish sprouts.
Refreshing and spicy soba salad with soba noodle tossed in a honey soy dressing, garnish with green onion and cilantro.
Easy custard pudding recipe, “Purin”, just mix milk, egg, sugar, and vanilla, steam and enjoy!
Juicy and tasty seared scallops with butter garlic, spicy mayo, and unagi sauce.
Healthy and refreshing seaweed salad served with tomato over green leaf lettuce and drizzled with miso dressing.
Quick and easy homemade teriyaki salmon cooked in soy sauce, sake, and mirin.
Japanese ketchup spaghetti with bell pepper, mushrooms, garlic, and kurobuta sausage.
Simple and savory butter cookie made with flour, sugar, butter, egg, and baking powder.
Easy and delicious salmon fried rice made with salmon, rice, egg, and green onion.
Hi, I'm Nami. Thanks for stopping by Just One Cookbook. You can read little bit more about me here.
Copyright © 2011-2013 . All rights reserved.