How to make Chai (Indian Tea)

January 7, 2011
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Authentic Indian Chai Recipe – Chai made with loose black tea, ginger root, cardamon, sugar, and milk.

7 comments

Chicken & Shiso Gyoza with Yuzu Kosho

January 6, 2011
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Quick and easy chicken gyoza wrapped in shiso leaf with spicy yuzu kosho sauce.

4 comments

Chicken Karaage with Sweet Chili Sauce

January 5, 2011
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Deep fried chicken thighs dipped in a delightful chili sauce.

16 comments

Keema Curry キーマカレー

January 4, 2011
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A quick and savory pork curry with onion, celery, and shiitake mushroom cooked with Japanese curry roux.

6 comments

Unagi Chazuke 鰻茶漬け

January 3, 2011
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Broiled unagi (eel) over rice in a umami tea broth, garnished with mitsuba.

20 comments

Just One Cookbook

January 1, 2011

Happy 2011 everyone! How exciting!  This is my first blog entry but I haven’t told anyone about this website yet.  I’m still trying to figure out how to make a website.  There’s so much to learn…but my 2011 resolution will be to continue adding new recipes to my collection and update my website.  I’ll be posting recipes soon!

2 comments
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