Main Dishes

Chicken Teriyaki チキン照り焼き

March 22, 2012
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The classic chicken recipe prepared in the authentic Japanese cooking method, it’s simply delicious.

161 comments

Spanish Mackerel with Yuzu

March 15, 2012
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Baked spanish mackerel with yuzu zest, just the perfect balance for a spring seafood affair.

120 comments

Honey Glazed Shrimps with Asian Coleslaw and Rose Cake – Guest Post By Simply Reem

March 8, 2012
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A perfect summer meal, succulent Honey Glazed Shrimps with Asian Coleslaw, paired with Semolina Yogurt Cake.

86 comments

Chirashi Sushi Cake and Temari Sushi　手まり寿司

March 4, 2012
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Simple Chirashi sushi cake with shredded egg, boiled shrimp, and salmon sashimi. Garnished with salmon roe.

101 comments

Quick & Easy Chirashi Sushi　ちらし寿司

March 1, 2012
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Enjoy quick and tasty Chirashi garnished with Kinshi Tamago and Ikura at home in less than 30 minutes.

110 comments

Shumai　シウマイ

February 20, 2012
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Making fresh and tasty shumai at home is not difficult. Just follow these easy steps for delicious straight from the steamer Japanese shumai.

103 comments

Curry Udon カレーうどん

February 13, 2012
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Savory curry udon noodle prepared with dashi stock, sliced pork, soy sauce, and Japanese curry roux.

116 comments

Mom’s Shrimp Ball

February 2, 2012
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Crunchy and flavorful deep fried shrimp ball made with black tiger prawns.

113 comments

Tomato Bacon Pasta

January 23, 2012
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Easy pasta (spaghetti) recipe with sauteed bacon, onion, and tomato. Takes less than 30 minutes from start to finish.

97 comments

Oden おでん

January 19, 2012
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Comforting Japanese winter food with fish cakes, egg, octopus, and fish balls in a flavorful dashi. It tastes even better the second day.

114 comments

Thomas Keller’s Clam Chowder

January 16, 2012
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Perfect soup for the cold winter, clam chowder with breadbowl. Recipe adapted from Thomas Keller’s Ad Hoc at Home cookbook, a must have for any kitchen.

94 comments

Asian Pork Chop (Ginger Soy Sauce)

January 12, 2012
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Easy pan fried pork chop marinated in a ginger soy glaze, goes great with white or brown rice.

114 comments

Pearl Balls – Guest Post By Weeknite Meals

December 21, 2011
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Delicious steamed pork meat ball with water chestnuts covered in sweet rice, Chinese New Year food recipe.

97 comments

Sour Cabbage Meat Rolls (Sarma) – Guest Post By Sandra’s Easy Cooking

December 12, 2011
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European sour cabbage roll with ground beef cooked in a delicious tomato sauce, enjoy with mashed potato on the side.

56 comments
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