Apple Salad

April 29, 2011

by · 76 comments

in Quick & Easy, Salads, Vegetarian

Apple Salad Recipe | JustOneCookbook.com Since my last post Korroke was a deep fried dish, I want to share a healthy dish today.  This salad is my mom’s recipe.  Well, precisely speaking, I was trying to recreate her recipe with my memory of her salad.  I wish she had kept a recipe book like what I am doing now then I would have her entire home cooking recipe collection.  This is exactly the reason why I’m organizing my recipes for my kids.  One day when they grow up and try to cook on their own (I hope!), they at least have a reference, either with this blog or a digital copy of some sort.

For the salad I used Myer lemon this time since my friend gave me a lot of organic Myer lemons from her backyard.  It was sweet and really juicy, which added a nice final touch to the salad.

Apple Salad

Prep Time: 30 minutes

Yield: Serves 6-8

Apple Salad

Ingredients:

  • 4 Fuji apples
  • 2-3 celery stalks
  • 1/3 cup raisins
  • Dressing
  • 6 Tbsp. Japanese mayonnaise (if you aren’t able to get Japanese mayo easily, use American mayo and add 2 tsp white vinegar and 1 tsp sugar, whisk until sugar dissolves)
  • 1 cup plain yogurt
  • 2 Tbsp. Myer lemon juice (1 Tbsp. reg. lemon juice)
  • 2 Tbsp. sugar
  • 1 ½ Tbsp. milk

Instructions:

  1. In a medium size bowl, combine all the ingredients for Dressing. Mix well with a whisk.
  2. Cut round slices of apples in quarters.
  3. Keep apples in salted water (1 tsp. salt for a big bowl of water) for 1-2 minutes to prevent apples from browning. Drain and dry with paper towels.
  4. Slice celery into small pieces.
  5. Add apples, celery, and raisin in the bowl and mix all together. Keep in the fridge till you are ready to serve.
http://justonecookbook.com/blog/recipes/apple-salad/

Enjoy!

Apple Salad 5

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{ 76 comments… read them below or add one }

1 Giulietta @ Alterkitchen April 29, 2011 at 12:11 am

Simple and tasty recipe… and I love Fuji apples (the other day I made a “tarte tatin” with them.. awesome!)

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2 Nami April 29, 2011 at 12:30 am

Hi Giulia! Yep very simple and kids love apples so it’s a great salad for our family. :-) Tarte tatan, yummy!

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3 Allie April 29, 2011 at 4:59 am

What a great recipe! Your mom must have been an AWESOME cook :) It is soo nice of you to do the same for your children :)

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4 Nami April 29, 2011 at 2:07 pm

Hi Allie! Yeah my mom is. She said her skills is not as good anymore after my brother and I left the house. I hope my kids will appreciate my recipes one day because I’m working so hard to make it into one collection! ;-)

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5 Peggy April 29, 2011 at 5:05 am

This looks like a great apple salad Nami! So jealous that you know someone with a Meyer lemon tree! =)

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6 Nami April 29, 2011 at 2:17 pm

Hi Peggy – I didn’t know Meyer lemon is such a gem until I got to know foodie people in different state. We get a big pack of Meyer lemon every year in Costco too. I wish I own a tree…but my friend said she can’t finish using all of them. How envious is that…

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7 Sonia April 29, 2011 at 7:06 am

This is simple, healthy and yummy salad. Have a nice weekend ahead.

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8 Nami April 29, 2011 at 2:25 pm

Thank you Sonia, and I hope you have a good weekend too!

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9 sd April 29, 2011 at 7:39 am

Gr8 recipe Nami…lovely pic too!

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10 Nami April 29, 2011 at 2:29 pm

Hi Sangi! Thank you…but I’m desperately need to work on my photo skills… your photos are just amazing!

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11 Georgia @ The Comfort of Cooking April 29, 2011 at 8:56 am

This is a lovely salad, Nami! I really like the flavors you used. I bet it tastes just wonderful! Thanks for sharing, and have a great weekend.

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12 Nami April 29, 2011 at 2:50 pm

Hi Georgia! Thank you for your comment. :-) I hope you have a wonderful weekend too!

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13 rebecca April 29, 2011 at 10:55 am

wow this looks great must try it and so pleased you liked the little pancakes hugs

have a good weekend Rebecca

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14 Nami April 29, 2011 at 2:58 pm

Hi Rebecca! Thanks. Oh yeah I love the little pancakes. Looks too delicious. Have a great weekend!

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15 Tiffany April 29, 2011 at 11:27 am

This salad looks wonderful! And this is also part of the reason I started a blog… to document what I cook for family and friends. I do not use recipes… I just play around in the kitchen. And for years, my friends would ask me how I made something and I wouldn’t remember! It’s such a great gift you are giving to your kids!!!! Happy Friday!

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16 Nami April 29, 2011 at 3:08 pm

Hi Tiffany! I realized it’s a great way to keep everything online. I use my own recipe in the kitchen (and ipad is so handy!) and I don’t have to tell everyone that I’ll “email” my recipe. :-) Now only hope is that my kids will want to cook food that they have been eating on their own. Well, they are still preschoolers, so I can still hope, right? Have a great weekend!

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17 Cindy April 29, 2011 at 11:59 am

Nami this looks so refreshing! Does your family like eating salads? My husband is not a big salad eater, he does eat the Thai beef salad I’ve made, but that’s on very rare occasions. My Mom and I were discussing your blog earlier today, she said your family is very luck to have you!

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18 Nami April 29, 2011 at 3:14 pm

Hi Cindy! So funny… My husband told me Chinese people don’t really like salad…and it’s true! When I go to Taiwan to visit his family, I just miss fresh salad…every vegetable is cooked there (but I still eat because I love veggies). My kids started to eat “raw” salad – thank god. It saves my time to think what kind of veggies to “cook”. But they only eat it with this Japanese dressing. Not sure if it’s healthy using the store bought dressing, but I’m just happy they eat salad (leaf!!). My husband eats salad thanks to me and he actually enjoys it. You mentioned about me to your mom! I’m so honored… Thank you. It’s so funny I know you from my friend’s sister…yet I feel like I have already known you for some time. LOL.

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19 NorikoBurky April 29, 2011 at 1:31 pm

Namiさん、こんにちは。
シャキシャキ瑞々しい林檎の歯ごたえが伝わってきました♪ お母さまのやさしさがこめられていてとってもおいしそう☆ 私も昔母が作ってくれた料理で大好きだったものが確かにたくさんあるはずなのに、思い出せるのはその中のトップ10くらいだったり。レシピとして残っていたらどんなによかっただろうって思いました。郷里を離れて遠くに住んでいると、母の味がなおさら恋しくなりますよね。

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20 Nami April 29, 2011 at 3:26 pm

のりこさん、本当にそう、懐かしい味ってありますよね。一緒に住んでたらもっとお料理習えたのに。20歳で家を出たのでお料理はそれっきり教えてもらえず。昔はお手伝いがすごく嫌だったけど、意外と覚えてるもんなので、子供たちにも、無理やりではなくお料理を教えてあげれたらと思います。コメントありがとう!

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21 Cooking Gallery April 29, 2011 at 2:44 pm

I have never had apples in salad, sounds like a great idea, Nami :) ! Thank you for sharing yet another great recipe!

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22 Nami April 29, 2011 at 3:35 pm

Thanks CG! Kids get excited when fruits are in salad… :-D Have a great weekend!

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23 elle marie Yamamoto April 29, 2011 at 5:12 pm

Hello Nami! I’m a huge fan of QP, and I just love this salad. When I go to the (super)スーパー I would buy some packages of salad (quite often I feel to lazy to cook after work). It is sure delicious. Are you a fan of レンコンサラダ?(Lotus Root Salad). Do you call it Renkon in the U.S? I’m so glad our paths crossed on twitter, I look forward to getting to know you nami = )

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24 Nami April 29, 2011 at 5:59 pm

Hi Elle Marie! Happy to get to know you too! I think we call it Lotus Root here…some Asian probably know the word Renkon too. I like Gobo salad (mayo flavored). Your Renkon salad is mayo flavor too? I haven’t made any salad with Renkon although I had some デパ地下のサラダ with Renkon before. I should invent some salad with it! Thanks for stopping by!

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25 Mika April 29, 2011 at 7:13 pm

I’m so glad that you are using lemons ; ) I think I will be making this salad this weekend! Have a great weekend!

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26 Nami May 1, 2011 at 8:52 pm

Hi Mika-san! I hope you had a good weekend. Did your kids like the salad? ;-)

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27 kat April 29, 2011 at 8:40 pm

yummy! this is similar to my mom’s cole slaw.

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28 Nami May 1, 2011 at 9:01 pm

Hi Kat! Oh I totally can make coleslaw with this dressing, huh. Thanks for the idea!!!! ;-) Had a good weekend?

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29 Mary April 29, 2011 at 10:21 pm

Your salad sounds so refreshing. I plan to make this for lunch tomorrow. I hope you have a great day. Blessings…Mary

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30 Nami May 1, 2011 at 9:15 pm

Hi Mary! Thanks and I hope you enjoyed the salad. :-)

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31 Marsha @ The Harried Cook April 29, 2011 at 10:31 pm

Yummy! I love a good salad and this sounds so refreshing… I didn’t know about Japanese Mayo… Very interesting! I love the addition of vinegar and sugar… Thanks for this yummy recipe! :)

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32 Nami May 1, 2011 at 10:11 pm

Hi Marsha! I hope your little kid is feeling better now. I know a lot of people who prefer Japanese mayo after they tried it. You never know! Hopefully you get to try one day. ;-)

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33 chopinandmysaucepan April 30, 2011 at 12:21 am

Just as well it’s Fuji apple season here now! I would try this recipe with my roast pork this winter :) :) Thanks for sharing.

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34 Nami May 1, 2011 at 10:14 pm

Hi C & MSP! That’s right, you guys are going to have winter soon! We have summer fruits here (so happy!). Yumm… I’ll wait for your roast pork recipe!

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35 Tanvi@SinfullySpicy April 30, 2011 at 1:05 am

This is so easy and healthy.I love apples a lot.I like that you used yogurt in your recipe.Perfect to beat the heat with all that creaminess & crunch! have a fun weekend my friend!

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36 Nami May 1, 2011 at 10:19 pm

Hi Tanvi! Did you have a good weekend? Yeah yogurt makes it more creamy and it is definitely nice to add. :-)

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37 Mandy - The Complete Cook Book April 30, 2011 at 1:09 am

I love apple salad – yours looks super delicious.
I have not tried making it with Japanese mayonnaise before – sounds great.
:-) Mandy

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38 Nami May 1, 2011 at 10:25 pm

Hi Mandy! I’m not sure Japanese mayo is available at where you live…but I hope you will have a chance to try. It’s quite yummy!

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39 cooking rookie April 30, 2011 at 11:48 am

Hi Nami,
This is a beautiful salad! Yum – so good for a spring brunch!
I actually came to your site today to pass on to you some food blog awards that I’ve received last week http://cookingrookie.blogspot.com/2011/04/passing-on-food-blog-awards.html
I love your site, and am so happy to have found it :-) .
And also thanks for linking with me on Facebook!

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40 Nami May 1, 2011 at 11:05 pm

Hi Cooking Rookie! Thank you so much for the award! I actually saw it in your post first because I am already your facebook fan. Hehee. ;-) Thank you again!

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41 Sandra April 30, 2011 at 5:38 pm

Reminds me of a salad my Mom used to make. I’d like to have this for our Memorial Day cook out and Fuji’s are my favorite apple. I use them for everything. Love it, love it, love it!

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42 Nami May 1, 2011 at 11:26 pm

Hi Sandra! My mom is in Japan, and your mom is here, yet both of them make similar salad. Isn’t that great? Me too, I like Fuji apple, but if you really try Japanese apples produced in Japan, you will be shocked! It’s 100 times sweeter with nectar and oh my, you will go crazy. :-D Did you have a good weekend?

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43 Manu April 30, 2011 at 8:03 pm

Yum! I love fruits in salads! I’d love to try this recipe… light and quick yet so tasty! Thank you so much for sharing it Nami.

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44 Nami May 1, 2011 at 11:44 pm

Hi Manu! You are welcome. :-) I need to increase fruit salad recipe more so kids will enjoy more “salad”. I hope you had a good weekend!

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45 Liz May 1, 2011 at 5:43 am

This sounds like a twist on the Waldorf salad, but BETTER! Gorgeous photos, too. I’d love a bowl of this yumminess for lunch :)

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46 Nami May 2, 2011 at 12:07 am

Thank you Liz! You taught me something today – Waldorf Sald. I didn’t know what it means, so I Googled it. Wow so many recipes of Waldorf Sald! For sure my mom in Japan didn’t know about this. LOL. So it was first created in late 1800 at the Waldorf Hotel in NYC. It says traditionally it includes walnuts. How exciting! That’s why I enjoy sharing it online because I learn something new. Thank you for letting me know. I’m going to try different version next time.

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47 Gourmantine May 1, 2011 at 11:23 am

I like a lot the sound of the dressing (I’m a bit obsessed with those), thanks for sharing Nami! It’s always a treat to read your posts! :)

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48 Nami May 2, 2011 at 1:09 am

Hi Gourmantine! Thanks, but it’s really a treat for me to read YOUR posts. Heehee. :-)

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49 Firefly May 1, 2011 at 4:25 pm

Nami this looks delicious and so healthy! I need to try this since I do eat a lot of salads doing the day LOL so more salad recipes better for me :) Thanks for sharing!!!

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50 Nami May 2, 2011 at 1:11 am

Thank you Suzana! True, I don’t mind having more salad recipes too. We always eat salad with meals, so it’s great to have endless varieties. :-)

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51 Nami May 1, 2011 at 10:36 pm

Thank you Kirsten! I hope my mom is happy that I’m passing this salad recipe to my kids and everyone. :-)

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52 Nami May 1, 2011 at 10:40 pm

Hi Kristi! Thank you. I hope you will enjoy this salad. It will give you a nice contrast to the savory BBQ dish. Enjoy! :-)

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53 Nami May 1, 2011 at 11:22 pm

Hi Aipi!! I hope you had a great weekend. It’s still Sunday here and I’m trying to catch up everything I didn’t do over the weekend! Heee >_< Thanks! I'm glad you liked the salad!

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54 Nami May 2, 2011 at 12:55 am

Hi Celia! Yes, Meyer lemons are nice, really nice. I wish I have lots of recipes that I can use it for. Hope you try Japanese mayo one day. :-) Thanks for visiting my site!

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55 Sawsan@chef in disguise May 2, 2011 at 2:10 am

I love apples! and I have some in my fridge that this recipe would be perfect for!

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56 Nami May 3, 2011 at 1:58 am

Hi Sawsan! I hope you enjoy this salad!

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57 Vicki @ WITK May 2, 2011 at 5:46 am

This looks like a fabulous side dish! Although I could see myself sitting and eating a big bowl of this for dinner, love apples!

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58 Nami May 3, 2011 at 2:02 am

Hi Vicki! Haha. It’s very refreshing! I usually end up eating a big bowl of celery that kids didn’t finish eating…

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59 daksha May 2, 2011 at 6:28 am

I enjoy light dishes in spring and summer too! Beautiful apple salad.

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60 Nami May 3, 2011 at 2:11 am

Thanks Daksha!

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61 Sandra's Easy Cooking May 2, 2011 at 8:24 am

Perfect salad, love the way it looks..I think that you would make your mom proud!!!
Great photos too!

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62 Nami May 3, 2011 at 2:12 am

Hi Sandra – I hope my mom is happy…. :-) Thanks!

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63 Kelly May 2, 2011 at 2:59 pm

Ooo Nami! This looks so colorful and delicious, I can’t wait to try this myself! :)

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64 Nami May 3, 2011 at 2:13 am

Thanks Kelly! I hope you will like it. :-)

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65 Happy When Not Hungry May 2, 2011 at 5:59 pm

This salad looks beautiful! I love how light and fresh it is. Nice job!

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66 Nami May 3, 2011 at 2:14 am

Thanks Kara! :-)

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67 Nami May 3, 2011 at 1:59 am

Hi Jill! Haha I hope they will realize later on that they are lucky. They are still small to probably understand and appreciate. Oh yeah, once I start eating those crunchy texture, I always have a hard time letting it go. LOL.

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68 Nami May 3, 2011 at 2:13 am

Thanks Kara! :-)

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69 Biren @ Roti n Rice May 4, 2011 at 2:02 pm

That’s a healthy and delicious salad! Fuji apples will gtve it a nice crunch.

My mom also does not write down her recipes or measure the ingredients. As she lives far away, I can’t always get to ask her how it is done. I have to do it by trial and error and write them down quickly less I forget.

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70 Nami May 5, 2011 at 12:23 am

Hi Biren! Yeah I think most people (without having a cooking blog) doesn’t even measure. I didn’t measure before too, until my friends start to ask me for recipes. Then I started and now it’s a habit. It’s great when the food comes out successful because most likely I can make the same successful dish again with my own recipe. But I also rely on my own recipes so much that I tend to look for it instead of just cooking it from my memory… For kids’ sake, I think I’m happy keeping everything written. :-)

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71 Beth Michelle May 5, 2011 at 12:15 am

I was just talking with my husband the other day how my blog is going to be a perfect reference for our children! Hopefully they will LOVE to cook :) I love this salad. It seems like a perfect perfect side dish for any BBQ. The flavors sound so yummy! Will definitely be bookmarking this recipe for future use!

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72 Nami May 5, 2011 at 12:28 am

Hi Beth! I just saw your comment came in. :-) I wonder if my kids’ generation will use Internet….but probably they will. 10 years or even 20 years make a huge difference in terms of technology…. I keep everything in Word, but I wonder if that’s even useful then… Anyway, thank you so much Beth. I hope you will enjoy this salad!

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73 Nami May 8, 2011 at 2:30 pm

Hi Lin Ann! Thank you. :-) I hope you are having good Mother’s Day weekend. Thanks for following me!

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74 Lakmali November 19, 2011 at 8:20 am

hi Nami,
I made this salad today and my husband and 4 year old son loved it very much.thanks for sharing..

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75 Nami November 19, 2011 at 10:15 am

Hi Lakmali! I’m so happy your family liked this salad! Thank you so much for letting me know. You made my day~~! :-)

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76 Gourmet Creations April 24, 2013 at 7:28 pm

REFRESHING!

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