Are you a big fan of mochi (Japanese rice cakes)? Let’s discover all the...
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Make fresh, crunchy Kakimochi at home with my easy Japanese Rice Cracker recipe. Flavor...
Japanese sweet rice, glutinous rice, or mochi rice, is the second most common variety...
Shiratamako is a type of glutinous rice flour (also called sweet rice flour) made...
Mochiko is a rice flour made from glutinous Japanese rice. It's used in traditional...
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Aromatic Chestnut Rice or Kuri Gohan is a traditional Japanese rice recipe in the...
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Learn how to make Shiratama Dango found in many Japanese sweets (wagashi). Chewy &...
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Hanami Dango is enjoyed during cherry blossom viewing in Japan. Three-color rice balls (sanshoku...
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Make fresh homemade mochi using a stand mixer! Stuff the Japanese rice cakes with...
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Soft and chewy Kashiwa Mochi is a rice cake filled with sweet red bean...
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Try my delicious recipe for salty-sweet and chewy Sakura Mochi at home with sweet...
Join us by cooking up delicious recipes inspired by Netflix's newest Japanese drama -...